Getting our MOOve on!
posted on
April 25, 2023
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Choosing grass-fed beef goes beyond great flavor and nutrition—it’s a commitment to sustainability. At Spring House Farm, our pasture-raised cattle enhance soil health, reduce greenhouse gas emissions, conserve water, and boost biodiversity as part of our regenerative farming practices. By supporting grass-fed beef, you help build a sustainable food system that benefits the planet, animals, and your family.
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