Press & Awards


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   SPRING HOUSE FARM IN THE NEWS

"Foodie & the Beast" - December 4, 2016 (audio download)

"Loudoun County Farmer Andrew Crush Named one of America's Best Young Farmers" - Loudoun Times Mirror, May 2016 (by Ed Felker) 

"Foodie & the Beast" - May 22, 2016 (audio download

  "Loudoun Farmers Featured on Trading Cards" - The Loudoun Times Mirror, April 2016 (by Ed Felker) 

"From Farm to Table" - The Progressive Farmer, February 2016 (by Dan Miller, Senior Editor)

"The Whole Hog: A Waste Not, Want Not Approach to Local Food" - Northern Virginia Magazine, February 2016 (by Whitney Pipkin) 

"GCF Offers Heritage Breeds From Spring House Farm" - Great Country Farms, April 2015 (by Mark Dewey) 

"From Idea to Table" - The Piedmont Virginian, Summer 2015 (by Heidi Baumstark)

"Meet Your Farmer" - Spring House Farm, June 2013 (video)

"Public Servants Recognized for Valor" - Manassas Journal Messenger, March 2007 (by Keith Walker)

OUR AWARDS & RECOGNITION

“Winning Pork” — Cochon 555 in 2016 (Washington, DC) with Chef Jonah Kim

Andrew Crush - 2016 America's Best Young Farmers & Ranchers - "THE PROGRESSIVE FARMER" (video) 

WINNER for 2015 Rural Business of the Year & 2015 Rural Business 40 Under 40, Loudoun County Chamber of Commerce

Andrew Crush - 2014 Top 40 Under 40, The Leesburg Today

Outstanding Conservation Partner Award 2014, The Lord Fairfax Soil & Water Conservation District (letter of commendation from VA Senator Mark Warner)

"Winning Pork" -- Cochon 555 in 2013 (Miami, FL) with Chef Aaron Brooks