Press & Awards
SPRING HOUSE FARM IN THE NEWS
"Foodie & the Beast" - December 4, 2016 (audio download)
"Loudoun County Farmer Andrew Crush Named one of America's Best Young Farmers" - Loudoun Times Mirror, May 2016 (by Ed Felker)
"Foodie & the Beast" - May 22, 2016 (audio download)
"Loudoun Farmers Featured on Trading Cards" - The Loudoun Times Mirror, April 2016 (by Ed Felker)
"From Farm to Table" - The Progressive Farmer, February 2016 (by Dan Miller, Senior Editor)
"The Whole Hog: A Waste Not, Want Not Approach to Local Food" - Northern Virginia Magazine, February 2016 (by Whitney Pipkin)
"GCF Offers Heritage Breeds From Spring House Farm" - Great Country Farms, April 2015 (by Mark Dewey)
"From Idea to Table" - The Piedmont Virginian, Summer 2015 (by Heidi Baumstark)
"Meet Your Farmer" - Spring House Farm, June 2013 (video)
"Public Servants Recognized for Valor" - Manassas Journal Messenger, March 2007 (by Keith Walker)
OUR AWARDS & RECOGNITION
“Winning Pork” — Cochon 555 in 2016 (Washington, DC) with Chef Jonah Kim
Andrew Crush - 2016 America's Best Young Farmers & Ranchers - "THE PROGRESSIVE FARMER" (video)
WINNER for 2015 Rural Business of the Year & 2015 Rural Business 40 Under 40, Loudoun County Chamber of Commerce
Andrew Crush - 2014 Top 40 Under 40, The Leesburg Today
Outstanding Conservation Partner Award 2014, The Lord Fairfax Soil & Water Conservation District (letter of commendation from VA Senator Mark Warner)
"Winning Pork" -- Cochon 555 in 2013 (Miami, FL) with Chef Aaron Brooks